How to make broasted chicken in a pressure cooker
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Broasted chicken machine
What Is Broasted Chicken?
When it comes to fried chicken, there are many variations and cooking methods that can result in delicious and crispy chicken. One lesser-known method is broasting, which combines the best of both frying and pressure cooking to create a unique and flavorful dish.
In this article, we'll explore what broasted chicken is, how it's made, and why it's worth trying.
What is Broasted Chicken?
Broasted chicken is a type of fried chicken that is cooked in a pressure fryer.
This cooking method involves marinating the chicken pieces, coating them with a special blend of breading, and then placing them in a pressure fryer. The pressure fryer cooks the chicken at a higher temperature than traditional frying methods, resulting in a crispy exterior and juicy, tender meat.
How is Broasted Chicken Made?
The process of making broasted chicken involves several steps:
Marination: The chicken pieces are typically marinated in a blend of spices, herbs, and buttermilk to infuse them with flavor and keep them moist during the cooking process.
Coatin
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